The Big Box, Esk Beef

Esk Beef is Ben Drynan's herd at Esk, an hour west of Brisbane. Naturally raised, hormone free.

In the box

• Flat brisket (1 x 2.2 kg)
• Rolled brisket or rib rolled roast (1 x 1.5 kg)
• Topside roast (1 x 1.5 kg)
• Silverside (1 x 1.5 kg)
• Chuck steak (1 x 1 kg)
• Stir fry strips or beef cubes (1 x 1 kg)
• Osso bucco (2 x 1 kg)
• Blade roast (1 x 1.5 kg)
• Rump steak (2 steaks) (2 x 600 g)
• Porterhouse (2 steaks) (1 x 700 g)
• BBQ steak (2 x 300 g)
• Scotch fillet (2 steaks) (1 x 700 g)
• BBQ ribs (1 x 1.1 kg)
• Premium mince (4 x 1 kg)
• Sausages, your pick of flavours (5 x 1 kg)

25 packs, 25.5 kg. Pick your five sausages on the page: up to three flavoured (cracked pepper and worcestershire, roast beef and lamb, mushroom and garlic, jalapeno), the rest plain beef.

Was $829. Pack weights are averages. Free delivery, Brisbane Monday and Friday, Gold Coast Monday.

Product photography is for illustration only and may not reflect the exact cuts, packaging or items you receive.