Know your
beefeggsbreadmilktallow
Working with producers you can name. Scan the code on any pack and meet the person behind it.












Known producers
Esk Beef
Fourth generation on Gallanani since 1936. Naturally raised, hormone free beef.
Meet BenBurnham Grazing
Certified organic and biodynamic property. Grass fed and finished beef.
Meet Dan and Emma-JaneBig Boys Eggs
Ellerslie Farms. Free range jumbo organic eggs.
Meet the farmSouthern Tallow
Hand rendered, 100% grass fed beef tallow.
Meet JackFind a local producer near you
In the boxes
Every box names its producer. Free delivery, Brisbane Monday and Friday, Gold Coast Monday.

The Essentials Box
A loaf of Austin Baking Co organic sourdough, a dozen Big Boys organic eggs and a kilo of Esk Beef mince. The weekly staples in one box.

The Weeknight Box
Rump steaks, extra lean mince, premium mince and sausages. Certified organic, 100% grass fed and finished at Thangool. Around 5 kg.

The Freezer Fill
Ben Drynan's beef in bulk: rib fillet, rump or porterhouse, a second steak of your pick, corned silverside, ribs, slow cooks, three roasts, mince and sausages.
The record
What the code opens on each producer's page. Every line reviewed against their own records before it goes up.
Since 1936
Certified organic
Organic
The supermarket gives you a country
The code gives you the paddock
"Product of Australia" covers 87,000 farms and it is the legal minimum. The code on ours opens the farm, the family, what the animals ate, who processed it and the nutrition figures, as the producer declared them and as we reviewed them.
Open a real page
We check the record
You enjoy the food

Six things, on every pack
The same six fields on every producer page we publish. If one is missing, the page says so.
Read Esk Beef'sQuestions? Start here
What is Know Your Farmer?
A shop that only sells food from producers you can name, and a code on every pack that opens the producer's own page.
How does the code work?
Point your phone camera at it. The producer's page opens in your browser. No app, no login.
Where do you deliver?
Brisbane on Monday and Friday, the Gold Coast on Monday. Delivery is free.
Is it a subscription?
No. Boxes are one-off. Order when you want one.
Can I buy by the cut?
Yes, at the stall. Eagle Farm, Sunday, 6am to 12pm. Priced per kilo, no pre-order.
Who checks the record?
We do. Every line on a producer page is checked against the producer's own records before it goes up.
Is that a certification?
No. It is information. We do not certify products, assess food safety or make health claims.
I'm a producer. How do I get on a pack?
Start at Work with us. You get your own page, the code on every pack you sell, and your name where people buy.
Nothing in the box is anonymous
Beef, eggs, tallow and sourdough from producers you can name. Free delivery across Brisbane and the Gold Coast.
Shop the boxesOrder first, pay less
Regulars hear about drops first, go in the weekly draw and get producer deals. Free to join.