Know Your Farmer

Scan
the
pack.
Meet your
farmer.

Every product we sell carries a code. Point your phone at it and the person who raised it tells you how. No app, no login, no "Product of Australia".

Know Your Farmer code for Esk Beef

Real code. Scan it from another phone.

Farm Stonehaven and Glenroy, Thangool QLDFarmers Dan and Emma-Jane BurnhamRaising Certified organic, biodynamic, grass fed and finishedProcessing Biloela Quality MeatsIngredients BeefFarm Gallanani, Esk QLDFarmers Ben Drynan and familySince 1936Processing Brisbane Valley Meats, 10 kmStandard Every line reviewed Farm Stonehaven and Glenroy, Thangool QLDFarmers Dan and Emma-Jane BurnhamRaising Certified organic, biodynamic, grass fed and finishedProcessing Biloela Quality MeatsIngredients BeefFarm Gallanani, Esk QLDFarmers Ben Drynan and familySince 1936Processing Brisbane Valley Meats, 10 kmStandard Every line reviewed
Esk
Beef
Esk, Somerset QLD
Meet the farmer
Burnham
Grazing
Thangool, QLD
Meet the farmer
Big
Boys
Darling Downs, QLD
Meet the farmer
Southern
Tallow
Melbourne, VIC
Meet the farmer
The farmers
on the packs
Why the code exists

"Product of Australia" covers 87,000 farms. The code covers one.

The label on a supermarket pack meets the legal minimum: a country and a percentage. The code on ours opens the farm, the family, what the animals ate and the nutrition figures, as the farmer declared them and as we reviewed them. It fits on a sticker.

Open the scotch fillet page
01
Camera on the code.

Two seconds. Any phone made in the last eight years reads it from the camera app.

02
The farmer's page opens.

Name, farm, region, breed, feed, processor and how far away. Ben Drynan at Esk is the fourth generation on the one block since 1936.

03
Every line was reviewed.

What the farmer declares is checked against their own records before it goes on the page.

Nothing in the box is anonymous

Every pack has
a farmer on it.

Beef from Esk and Thangool, eggs from the Darling Downs, tallow, bread. Free delivery, Brisbane Monday and Friday, Gold Coast Monday. Or Eagle Farm, Sunday from 6am, by the cut.