Nutrition Verified

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Scotch Fillet

  • Grass fed
  • Hormone free
  • Four generations
  • The joy of real food
  • Grass fed
Esk Beef · Brisbane Valley, QLD · Since 1936
Know your beef

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The familyTap
The family

Four generations, since 1936

Ben Drynan is the fourth generation on Gallanani, 5km from Esk. Ninety years on the same land, with one rule: leave it better than you found it.

The raisingTap
The raising

Mustered on horseback

Ben still musters the old way, on horseback with dogs, keeping the cattle calm. His own line: calm cattle equals tender beef.

The countryTap
The country

Farmed to give back

8,500 acres run regeneratively: multi-species cover crops, no synthetic fertiliser, carbon drawn back into the soil. Farming that's part of the solution.

Close to homeTap
Close to home

Processed 10km away

Bred and raised at Esk, processed ten minutes away at Brisbane Valley Meats, then delivered by Ben himself. About 10km their whole life.

Why it matters

Food is connection

"When a family sits down to a meal of Esk Beef, that's their chance to slow down and be together. It's connection, and that matters. We're humbled to be on people's tables."

Ben Drynan · Esk Beef
The cut

From paddock to pan

About the cut

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From the farm

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With Ben on farm
In the paddock
Handled with care
Around the farm
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Nutrition

Learn about your cut

215kcal
Energy per 100g
900kJ
Lean cut, protein heavy
Protein22.3g
Nearly half your daily hit in one serve
Total Fat9.9g
Marbling fat, the flavour carrier
Carbohydrates0g
None. Just beef.
Sodium58mg
Naturally occurring only
Tap for the full table. Typical averages per 100g, FSANZ AFCD.
Per 100g. Typical averages, FSANZ AFCD.
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Hear from the farmer

The podcast episode

Esk Beef podcast episode

Four Generations, 90 Years, One Patch of Country

Nutrition Verified Podcast · with Ben Drynan

YouTube Spotify
Independently Verified · NV 1.0
Verified OriginFarm name (Gallanani), region (Brisbane Valley, QLD), and the Drynan family are declared and verified against on-pack and marketing claims.
Full Supply Chain TraceabilityProcessed at Brisbane Valley Meats, around 10km from the farm. Batch-traceability confirmed under accredited standards.
Transparent Raising PracticesCharolais and Charbray cattle raised on improved pasture and leucaena. Raising method, feed inputs, and handling declared and verified.
No Hormones or Growth PromotantsNo added hormones or growth promotants in the raising program. Declared and verified against on-pack and marketing claims.
Accurate Nutritional ProfileNutritional values are sourced from FSANZ AFCD and presented as typical averages per 100g. They are not absolute or guaranteed values.
Honest Ingredient DeclarationFull ingredient declaration: BEEF. No additives, injections, or preservatives. Consistent with on-pack labelling.

Nutrition Verified confirms that what Esk Beef declares about their products is accurate, consistent, and not misleading. Origin, raising practices, ingredients, and nutritional information, all reviewed against published standards.

All Esk Beef Products How Verification Works
Disclaimer

Nutrition Verified is an independent information verification platform. Verification confirms that declared product information is accurate and not misleading at the time of review, based on what is provided by the producer. Nutrition Verified does not certify products, assess food safety, make health or nutrition claims, or provide dietary or medical advice. Nutritional values are sourced from FSANZ AFCD or supplied by the producer and are typical averages per 100g. Verification does not constitute regulatory approval or endorsement of any product.

Concept mockup, not a real product page. Built for the QR moment at the stall and at IGA: you have the beef, here is who raised it and how to cook it. Tap the cards, tick and nutrition panel to flip them.